| Code | Product Name | Standardization |
|---|---|---|
| 1901 | Amla Extract (Emblica officinalis) Saberry® | 10% β-Glucogallin |
| 0102 | Artocarpus Lakoocha Extract (Artocarpus lakoocha) Artonox® | 95% Oxyresveratrol |
| 1208 | Bacillus Ferment Extract New LactoSporin® | 200 Arbitrary Unit/ml against Micrococcus luteus NCIM2169 1% Protein |
| 2028 | Curcuma Longa Extract (Curcuma longa) SabiWhite® | 96% Tetrahydrocurcumin |
| 0314 | Gotu Kola Extract (Centella asiatica) Centellin® CG | 40% Total Saponins |
| 0726 | Green Tea Extract (Camellia sinensis) | 30% Epigallocatechin Gallate 60% Catechins 80% Polyphenols |
| 0561 | Pomegranate Extract (Punica granatum) | 90% Ellagic Acid |
| 1675 | Pterocarpus Marsupium Extract (Pterocarpus marsupium) Silbinol® | 90% Pterostilbene |
| 1820 | Resveratrol (Polygonum cuspidatum) Resvenox® | 95% Resveratrol |
| 1827 | Rosmarinic Acid 90% (Coleus forskohlii) | 90% Rosmarinic Acid |
